With a tradition spanning over 60 years, enjoy the delicacies of Jamones Rute in Rute. Cured ham is a typical product from the Destino Subbética culinary destination, a unique and unforgettable flavor.

Jamones Rute is a family-run business which continues to use traditional production methods to cure ham. In addition to its star product, you will be able to try other cured meat delicacies such as relleno (spiced sausage) or paletilla (cured pork shoulder), chorizo (spicy pork sausage), morcilla (blood sausage) or salchicón (salami-like sausage.)

If you want to see the production process up close and learn about the curiosities of this tradition, you can visit the Casa Museo de Jamones de Rute (the Jamones Rute Museum), where you will also discover how they produced these delicacies in the past.

Jamones Rute is an unforgettable culinary visit in Rute, a must-see destination in the Subbética.